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viernes, 21 de abril de 2017

Oats 101 and Oatmeal Sandwich Bread by Bridget

Oats 101 and Oatmeal Sandwich Bread by Bridget

Oats 101 and Oatmeal Sandwich Bread

Make this bread.

Was that too bossy? Maybe. But I really, really want you to make this oatmeal sandwich bread.

 
 
Oats 101 and Oatmeal Sandwich Bread

It’s soft, it’s fluffy, and it’s loaded with oatmeal. This bread makes the terrific toast. It is the perfect sandwich bread: soft to the bite, but not too soft so that it will tear. Oh, go ahead and eat it out of hand, too. And French toast made with this bread? Prepare to swoon.

If it’s not obvious, I’m smitten with this bread.

 
 
Oats 101 and Oatmeal Sandwich Bread

Let’s talk a little about oats before we get into the recipe. Oatmeal gets a bad rap for being boring, but look at Joanne’s Overnight Oats or Heather’s ways to elevate oatmeal. There are a million delicious ways to eat oatmeal!

 
 
Oats 101 and Oatmeal Sandwich Bread

Old-Fashioned or Rolled Oats

That’s what we’re using here. Old-fashioned oats are rolled flat, hence the name “rolled oats.” Uniform in size and texture, flat and thin, they cook in about 5 minutes. Rolled oats are just the thing for making oatmeal cookies.

 
 
Oats 101 and Oatmeal Sandwich Bread

Quick-Cooking Oats

Quick oats are rolled oats, only cut into smaller pieces. Smaller pieces means less cooking time, about 1 minute on the stove. If you like your oatmeal cookies a little less craggy in texture, use these.

 
 
Oats 101 and Oatmeal Sandwich Bread

Instant Oats

You’ll usually find these in packets with sugar and dried fruit. I grew up with those little packets. Peaches and Cream was always the first to go, while Bananas and Cream usually languished in the box. Poor bananas. The oats here are rolled as well, but cut even smaller than the quick variety.

 
 
Oats 101 and Oatmeal Sandwich Bread

Steel Cut Oats

Rugged oats. Steel cut oats are not flattened, but simply cut. They take longer to cook, around 30 minutes. The texture is chewier than traditional rolled oats.

Okay, now that we’re up on our oats, let’s make some bread!

 
 
Oats 101 and Oatmeal Sandwich Bread

Note that this recipe makes two loaves. The bread freezes beautifully!

 
 
Oats 101 and Oatmeal Sandwich Bread
Oats 101 and Oatmeal Sandwich Bread

First, you’ll pour boiling water over the brown sugar, and butter.

 
 
Oats 101 and Oatmeal Sandwich Bread

While that’s cooling, stir together the flour, salt, instant yeast, and dry milk. Pour the cooled oat mixture into the flour.

 
 
Oats 101 and Oatmeal Sandwich Bread

Once that comes together, put it in an oiled bowl and let it rise.

 
 
Oats 101 and Oatmeal Sandwich Bread

Then into loaf pans it goes to rise again.

 
 
Oats 101 and Oatmeal Sandwich Bread

Bake, cool, slice, devour.

Ah, bread. I love you so. I’m not kidding, you guys—make this bread!

 
 


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